Restaurant Roamin’ with Roman: Niedlov’s Breadworks

Bread: an ancient foodstuff with immense importance to the rise of humanity throughout history—not only in sustenance but also in many cultural, religious and political ways. There is also a fine art to bread making, and in 2002, John and Angela Sweet opened Niedlov’s Breadworks on Main Street to bring their traditional artisan breads to Chattanooga.

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