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Roamin' with Roman

Roamin' with Roman

A wandering writer with a nerdy penchant for travel, history, folklore and food

Month: March 2013

Restaurant Roamin’ with Roman: Elemental

Beginning as a bread baker at Chattanooga’s former—locally owned and sourced—Greenlife Grocery, Charlie Loomis soon rose to the rank of executive chef, carrying his position through its… Read more “Restaurant Roamin’ with Roman: Elemental”

March 7, 2013March 6, 2018 by Roman Flis
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